FoodBozo.com

Experiences, education, opinions, culture, & fun with food!
Subscribe

Archive for March 31st, 2010

McDonald’s to Double Restaurants in China

March 31, 2010 By: bozobouffe Category: Uncategorized

SHANGHAI — U.S. fast-food giant McDonald’s Corp. plans to nearly double its presence in the world’s fastest developing economy over the next few years, senior officials from the company said Tuesday after they launched the first McDonald’s Hamburger University in China.

McDonald’s outlined its ambitious China plans at a time when relations between foreign businesses and Beijing are souring, with a growing number of Western companies complaining of a deteriorating operating environment in the country.

Read more: McDonald’s to Double Restaurants in China

Himalayan Salts

March 31, 2010 By: bozobouffe Category: Uncategorized

Salt Works, one of the world’s top salt companies, specializes in a variety of exotic sea salts, gourmet salt slats, bath & spa salts in a variety of grades and sizes. With most orders shipped for free and on the same day, plus a huge inventory upwards of 2 million pounds of salts, you don’t need to look any further than Salt Works for your next order.

Whether you’re looking for gourmet salt or salt for bath & spa, you need to consider ordering some of the best & most interesting salts on the market; Himalayan salts.

Himalayan salt is pure, hand-mined salt found naturally; deep within the pristine Himalayan Mountains.

Crystallized more than 200 million years ago, ancient sea beds were covered by volcanic lava, protecting the salt from modern-day pollution, and lending to the belief that Himalayan Pink salt is the purest salt to be found on earth.

This stuff is the real deal, with incredible quality and versatility for your daily uses and exotic desires.

One of the unique products are the Himalayan Salt Slabs. These things look beautiful. They’ve been hand-cut straight from ancient salt deposits deep from within the Himalayan Mountains. Possible uses for these include;

  • Serving platter- giving a salty flavour to foods including sushi, fruits, and vegetables
  • Cooking aid- sear vegetables after coating with butter, offering even heat distribution

Study: Coffee linked to lowered diabetes risk

March 31, 2010 By: bozobouffe Category: Uncategorized

If you relish drinking coffee, you may be brewing up a healthy dose of prevention from type 2 diabetes.

Dutch and American researchers reviewing a variety of studies found that participants who habitually drank coffee had a lower risk for developing type 2 diabetes. The team based their results on nine studies involving more than 190,000 people and 8,394 cases of type 2 diabetes in Europe and the United States.

The researchers determined that people who consumed more than six or seven cups of coffee a day had a 35% lower risk of the disease than those who downed less than two cups a day. Moreover, people who drank between four and six cups had a 28% lower risk as compared to those who drank less than two cups daily.

Read more: Study: Coffee linked to lowered diabetes risk

Feeding yourself on a dollar a day

March 31, 2010 By: bozobouffe Category: Uncategorized

Looking for ways to save on groceries? There are plenty of tips in a new book written by a pair of California schoolteachers who detail their month-long experiment to live on just a dollar a day. For 30 days, Kerri Leonard and her boyfriend Christopher Greenslate lived on oatmeal porridge for six cents a serving and lunches of homemade bread filled with five cents’ worth of peanut butter, and a favourite dinner dish, chana masala, a kind of chickpea curry that came in at 25 cents a serving.

In their book, On a Dollar a Day: One Couple’s Unlikely Adventures in Eating in America, Leonard writes that “car payments, mortgage payments, and credit card payments” drove them to attempt the project. Her proposed solutions to economizing, she writes, “ran along the lines of more reasonable grocery lists and better planning. That was when Christopher volunteered the information that a portion of the world eats on a dollar a day or less. ‘Why don’t we try it?’ he asked.”

Read more: Feeding yourself on a dollar a day

  • Historical FoodBozo

    March 2010
    M T W T F S S
    « Feb   Apr »
    1234567
    891011121314
    15161718192021
    22232425262728
    293031  
  • Food & Drink Blogs