The unhealthiest chips and dips
Consider the potato: It’s heavy. It’s brown. It’s gnarly. It grows in the dirt. It’s hardly the most appealing food on earth.
Now consider the Pringle: It’s light. It’s golden. It’s crispy. And it comes in a can! A tremendous improvement on the earthbound spud, right? Except for one thing: Pringles aren’t potatoes.
Read more here: The Worst Chips and Dips
