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Cold Storage: Lifeblood of an Industry

June 08, 2010 By: bozobouffe Category: Uncategorized

In an ideal world, most retailers would like to have their products moved straight from farm to factory to shelf without so much as a pause for breath. Freshness is, after all, a popular selling point, and every second your produce is waiting around can detract from that freshness.

Read more here: Cold Storage: Lifeblood of an Industry

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