FoodBozo.com

We’re all familiar with the ‘apple-a-day’ philosophy. It’s no secret that fresh fruit, especially locally sourced fruit is great for our health and better for the environment.

But what happens when we get overly ambitious and suddenly the kitchen is filled with over-ripened fruit that nobody wants to eat?

As the saying goes, when life gives you lemons, make lemonade, in the same way, when your kitchen has over-ripened fruit – make a fresh fruit salsa!

Read more here: What to do with over-ripened fruit?

There’s nothing more refreshing on a hot summer day than biting into a juicy, sweet, ripe piece of fruit. But how do you know if a peach or strawberry is going to taste as good as it looks?

While it’s true that choosing delicious fruits is more of an art than a science, there are some guidelines that can help you make smart choices.

Read more here: How to choose the ripest fruits

There’s nothing more refreshing on a hot summer day than biting into a juicy, sweet, ripe piece of fruit. But how do you know if a peach or strawberry is going to taste as good as it looks?

While it’s true that choosing delicious fruits is more of an art than a science, there are some guidelines that can help you make smart choices.

Read more here: How to choose the ripest fruits